Ensures the kitchens, freezers, bars, and storage areas are clean, well maintained and organized at all times. Ensures floors are dry, clean, and sanitized at all times. Operates pot washing machinery and maintains a hygienic working environment in accordance with hygiene regulations and company standards. Delivers clean china, glassware and silverware to cook's or server

Monitors day to day operations to ensure that the department is meeting goals and objectives, is following policies and procedures and is providing services effectively and efficiently; takes corrective action as appropriate. Supervises hotel check in & checkout ensuring quick, courteous and effective service is delivered routinely; assist in the process as necessary. Dev

Enhances the guest experience by providing exceptional service. Ensures calls are answered promptly and in accordance to department standards. Answer incoming phone calls, and/or transfer to appropriate department or guest room Responds to inquiries regarding property i.e. directions to property, players club, entertainment, hours of operation of venues, etc. Relays "gues

Enhances the guest experience by providing exceptional service and beautifully maintained floors. Vacuums carpets. Sweeps, Mops, and removes trash from guest landings. Cleans walls as needed. Cleans vending areas. Removes linens and trash from Room Attendant carts. Delivers guest request items. Pre strip rooms of dirty linen and trash needed. Keeps all storage areas and l

Enhances the guest experience by providing exceptional service. Answers incoming phone calls, routing as necessary. Greets and interacts with guests on the front drive and in lobbies. Disseminates information to guests as requested. Parks and retrieves cars as per established guidelines. Inspects cars for pre existing damage and documenting ticket accordingly. Unloads car

Enhances the guest experience by providing exceptional service. Services assigned rooms according to departmental specifications, within allotted time. Documents room status on assignment sheets. Greets guests passing in corridors, establishing eye contact. Ensures that equipment in guestrooms is operational TV, remote control, phones, lights, etc. Performs turndown servi

Enhances the guest experience by providing exceptional service. Responds to inquiries regarding property i.e. directions to property, players club, entertainment, hours of operation of venues, etc. Relays "guest requests" to appropriate staff. Enters text messages for guests into the property's management system as requested; relay guest messages. Ensures calls are answer

Monitors guests' needs on a continual basis, ensuring all requests are promptly filled. Performs as a team with other servers to provide Rocking guest service. Performs all necessary side work. Polishing and rolling silverware, restocking items such as condiment's, filling salt and pepper shakers, cutting lemons, etc. Performs as a team with other Hard Rockers to produce

Enhances the guest experience by providing exceptional service. Services assigned rooms according to departmental specifications, within allotted time. Documents room status on assignment sheets. Greets guests passing in corridors, establishing eye contact. Ensures that equipment in guestrooms is operational TV, remote control, phones, lights, etc. Uses cleaning chemicals

Enhances the guest experience by providing exceptional service. Ensures that incoming phone calls are answered according to standard. Disseminates pertinent information to guests. Receive Towels from loading Dock. Pick up all dirty towels left by guest. Stock towels at Platinum tower. Greets and interacts with guests. Issues pool towels. Ensures that an ample number of po

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with Chartwells K 12 programs and guidelines. Key Responsibilities Plans regular and modified menus according to established guidelines Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based

We've made a lot of progress since opening the doors in 1942, but one thing has never changed our commitment to serve, heal, lead, educate, andinnovate.Webelieve that every award earned, every record broken and every patient helped is because of the dedicated employees who fill our hallways. At Ochsner, whether you work with patients every day or support those who do, you

We've made a lot of progress since opening the doors in 1942, but one thing has never changed our commitment to serve, heal, lead, educate, andinnovate.Webelieve that every award earned, every record broken and every patient helped is because of the dedicated employees who fill our hallways. At Ochsner, whether you work with patients every day or support those who do, you